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The RogersMade Pantry

At RogersMade, we take great pride in creating a collection of original packaged food products that will elevate your experiences both in the kitchen, and at the dining table. We enjoy creating all natural offerings that can be used in cooking, baking, and grilling, as well as items that are welcome additions to any breakfast, lunch, or dinner setting. Our hope is that our RogersMade Pantry items assist you in transforming mealtime into a truly special occasion!

Our Bee in Your Bonnet Infused Honey Products are comprised of nothing less than the highest-quality pure honey - sourced from American apiaries and infused with the rich, lovely flavors of a select variety of 100% natural culinary ingredients.

Our Pure Sodaworks Handcrafted Sodas are created to be the most delicious bubbly sodas on the planet. They are carefully brewed with all-natural ingredients like fruit, juice, herbs, and spices, and sweetened solely with pure cane sugar... like sodas used to be made!

Our The Tiny House Southern Seasoned Grits are meticulously handcrafted according to the recipes of a true Southern gritmaster, and are sure to please your palate at any home-cooked meal.

Our Siren Spice Co. Infused Cane Sugar is created using the finest quality organic cane sugar, and infused with the most delicious all-natural ingredients we could get our hands on. The result? A unique collection of delectable culinary treats that you'll be reaching for time and time again to top your favorite indulgences.

  • Smoked Sea Salt & Pepper Southern Seasoned Grits
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    The Tiny House Fine Southern Foods

    Smoked Sea Salt & Pepper Southern Seasoned Grits

    $7.95

    Once you give these smoky grits a try, they are bound to become your new staple at the breakfast table. Cook them up as a way to help kick off your morning with a little Southern flavor, or as a side dish with any home-cooked afternoon or evening meal.

    Preparing our Southern Seasoned Grits in your own kitchen is as simple as this: In a medium sauce pan, boil one cup water. Add 1/4 cup grits and reduce heat to simmer. Cook, stirring frequently until creamy and tender, about 20 minutes. For a creamier texture, add additional water. Makes one serving. (A suggestion from our Gritmaster: Use milk instead of water, and add a pat of butter per serving.)

    Net wt. 12 oz. (12 servings per container.)

    Ingredients: White Corn Grits, Hickory Smoked Sea Salt, Paprika, Cracked Black Pepper.

    No artificial ingredients. Preservative free. Gluten free.

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  • Low Country Spice Southern Seasoned Grits
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    The Tiny House Fine Southern Foods

    Low Country Spice Southern Seasoned Grits

    $7.95

    These delicious grits are packed with all the zesty spices you need to give any dish a little Southern kick! Give these Low Country Spice Southern Seasoned Grits a try as a spicy breakfast side, or as the main attraction in an authentic place of shrimp and grits.

    Preparing our Southern Seasoned Grits in your own kitchen is as simple as this: In a medium sauce pan, boil one cup water. Add 1/4 cup grits and reduce heat to simmer. Cook, stirring frequently until creamy and tender, about 20 minutes. For a creamier texture, add additional water. Makes one serving. (A suggestion from our Gritmaster: Use milk instead of water, and add a pat of butter per serving.)

    Net wt. 12 oz. (12 servings per container.)

    Ingredients: White Corn Grits, Hickory Smoked Sea Salt, Paprika, Black Pepper, Spices, Garlic, Onion.

    No artificial ingredients. Preservative free. Gluten free.

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  • Southern Seasoned Grits Variety Pack
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    The Tiny House Fine Southern Foods

    Southern Seasoned Grits Variety Pack

    $23.95 $19.95

    Online Exclusive

    Can't decide which flavor to get? Why not get all three? With this variety pack, you can mix and match to your heart's content! This set gets you our Low Country Spice, Smoked Sea Salt & Pepper, and Brown Sugar Southern Seasoned Grits!

    Preparing our Southern Seasoned Grits in your own kitchen is as simple as this: In a medium sauce pan, boil one cup water. Add 1/4 cup grits and reduce heat to simmer. Cook, stirring frequently until creamy and tender, about 20 minutes. For a creamier texture, add additional water. Makes one serving. (A suggestion from our Gritmaster: Use milk instead of water, and add a pat of butter per serving.)

    Each Container: Net wt. 12 oz. (12 servings per container.)

    No artificial ingredients. Preservative free. Gluten free.

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  • Brown Sugar Southern Seasoned Grits
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    The Tiny House Fine Southern Foods

    Brown Sugar Southern Seasoned Grits

    $7.95

    Do you prefer your grits on the sweeter side? Well look no further than our Brown Sugar Southern Seasoned Grits! This sweet dish has a rich molasses flavor that blends perfectly with the flavor of ground corn. Add a bit of butter and you'll swear you're having kettle corn for breakfast!

    Preparing our Southern Seasoned Grits in your own kitchen is as simple as this: In a medium sauce pan, boil one cup water. Add 1/4 cup grits and reduce heat to simmer. Cook, stirring frequently until creamy and tender, about 20 minutes. For a creamier texture, add additional water. Makes one serving. (A suggestion from our Gritmaster: Use milk instead of water, and add a pat of butter per serving.)

    Net wt. 12 oz. (12 servings per container.)

    Ingredients: White Corn Grits, Cane Sugar, Molasses, Sea Salt.

    No artificial ingredients. Preservative free. Gluten free.

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